Carbon EDGE : Pathways to carbon neutrality through sustainable and productive red meat production

Harrison, Matthew; Christie, Karen; Fletcher, K; Tomita, K; Tomlinson, J; Lucas, D; Meyer, R; Doran-Browne, N

Carbon EDGE : Pathways to carbon neutrality through sustainable and productive red meat production

book

posted on 2023-05-22, 09:04 authored by Matthew HarrisonMatthew Harrison, Karen Christie, Fletcher, K, Tomita, K, Tomlinson, J, Lucas, D, Meyer, R, Doran-Browne, N

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Funding

Meat and Livestock Australia

Integrity Ag & Environment

History

Pagination

166

Department/School

Tasmanian Institute of Agriculture (TIA)

Publisher

Meat & Livestock Australia Limited

Repository Status

Restricted

Socio-economic Objectives

Management of gaseous waste from animal production (excl. greenhouse gases); Climate change adaptation measures (excl. ecosystem); Management of greenhouse gas emissions from animal production