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Microbial Ecology in Food Safety Risk Assessment

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posted on 2023-05-22, 11:28 authored by Thomas RossThomas Ross
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History

Publication title

Microbial Risk Analysis of Foods

Editors

Donald W Schaffner

Pagination

51-97

ISBN

978-1-55581-461-8

Department/School

Tasmanian Institute of Agriculture (TIA)

Publisher

ASM Press

Place of publication

Washington DC

Extent

10

Repository Status

  • Restricted

Socio-economic Objectives

Food safety

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    University Of Tasmania

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    Licence

    In Copyright

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