University of Tasmania
Browse

File(s) under permanent embargo

A comparative study of partial de-alcoholisation versus early harvest. Effects on wine volatile and sensory profiles

conference contribution
posted on 2023-05-24, 18:08 authored by Longo, R, Blackman, JW, Antalick, G, Torley, PJ, Rogiers, SY, Schmidtke, LM
No description available

History

Publication title

10th In Vino Analytica Scientia Symposium Handbook

Pagination

92

Department/School

Tasmanian Institute of Agriculture (TIA)

Event title

10th In Vino Analytica Scientia Symposium

Event Venue

Salamanca, Spain

Date of Event (Start Date)

2017-07-17

Date of Event (End Date)

2017-07-20

Repository Status

  • Restricted

Socio-economic Objectives

Alcoholic beverages; Wine grapes

Usage metrics

    University Of Tasmania

    Categories

    Keywords

    reduced alcohol wine

    Licence

    In Copyright

    Exports

    RefWorks
    BibTeX
    Ref. manager
    Endnote
    DataCite
    NLM
    DC