University of Tasmania
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A novel application of nuclear techniques for characterising Pacific oyster Crassostrea gigas (Thunberg, 1793) for aquaculture production

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posted on 2025-03-19, 01:50 authored by Ernest Chuku, Debashish Mazumder, Patricia Gadd, Jagoda Crawford, Gregory SmithGregory Smith, Steven RustSteven Rust, Andrew TrotterAndrew Trotter

The Pacific oyster (Crassostrea gigas) is increasingly providing a source of healthy nutrition in Australia, the Pacific region, and globally. As demand increases amidst climate uncertainties, there is a need for consistent development of a resilient oyster with improved quality to enhance marketability and sustain the industry. Subsequent to our earlier study, which revealed the quality indicators along the C. gigas aquaculture supply chain, we leverage the application of nuclear analysis techniques to investigate the contributions of environmental (oyster leases) and biological signatures for the development of an industry-preferred oyster. We used a rapid micro-X-ray fluorescence (uXRF) scanning through ITRAX Scanner for elemental profiling and the Isotope Ratio Mass Spectrometer (IRMS) for stable C and N isotope analyses to determine the contribution of sedimentary and dietary sources to C. gigas growth and development under variable environmental and biological conditions. My presentation will include preliminary results from the analysis of the data. The findings suggest that nuclear analysis is a useful tool for the selection of oysters with the best traits for aquaculture. This advanced characterisation represents an essential step in our longer-term goal of developing phenotyping tools to select shell traits in selective breeding programs.

Funding

Characterising shell development of the Pacific oyster using the novel application of nuclear technologies : Australian Seafood Industries Pty Ltd

Characterising shell development of the Pacific oyster using the novel application of nuclear technologies : Australian Institute of Nuclear Science & Engineering | ALNSTU12705

History

Department/School

Fisheries and Aquaculture, Sustainable Marine Research Collaboration

Event title

4th International Conference on Food Analysis

Event Venue

Melbourne

Date of Event (Start Date)

2023-11-20

Date of Event (End Date)

2023-11-23

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Copyright unknown

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