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Food engineering strategies for sustainable food supply chains: Interdisciplinarity is the key

journal contribution
posted on 2023-12-21, 02:16 authored by Riccardo Accorsi, Rajeev Bhat, Holger MeinkeHolger Meinke, Silvia Tappi
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History

Publication title

JOURNAL OF FOOD ENGINEERING

Volume

321

Article number

ARTN 110947

Pagination

3

eISSN

1873-5770

ISSN

0260-8774

Department/School

College Office - CoSE

Publisher

ELSEVIER SCI LTD

Publication status

  • Published

Rights statement

© 2022 Published by Elsevier Ltd.

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    University Of Tasmania

    Categories

    Keywords

    Science & TechnologyTechnologyLife Sciences & BiomedicineEngineering, ChemicalFood Science & TechnologyEngineeringFood engineeringSustainable food supply chainStrategiesCircular bioeconomyInterdisciplinarity

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    In Copyright

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