Low dietary intake of magnesium is associated with increased externalising behaviours in adolescents
DESIGN: Prospective analysis (general linear mixed models) of dietary intakes of Zn and Mg assessed using a validated FFQ and mental health symptoms assessed using the Youth Self-Report (YSR), adjusting for sex, physical activity, family income, supplement status, dietary misreporting, BMI, family functioning and energy intake.
SETTING: Western Australian Pregnancy Cohort (Raine) Study.
SUBJECTS: Adolescents (n 684) at the 14- and 17-year follow-ups.
RESULTS: Higher dietary intake of Mg (per SD increase) was significantly associated with reduced externalising behaviours (β = -1.45; 95% CI -2.40, -0.50; P = 0.003). There was a trend towards reduced externalising behaviours with higher Zn intake (per SD increase; β = -0.73; 95% CI -1.57, 0.10; P = 0.085).
CONCLUSIONS: The study shows an association between higher dietary Mg intake and reduced externalising behaviour problems in adolescents. We observed a similar trend, although not statistically significant, for Zn intake. Randomised controlled trials are necessary to determine any benefit of micronutrient supplementation in the prevention and treatment of mental health problems in adolescents.
History
Publication title
Public Health NutritionVolume
18Issue
10Pagination
1824-1830ISSN
1368-9800Department/School
Menzies Institute for Medical ResearchPublisher
C A B I PublishingPlace of publication
C/O Publishing Division, Wallingford, England, Oxon, Ox10 8DeRepository Status
- Restricted