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Major environmental and biological factors influencing the fatty acid composition of seafood from Indo-Pacific to Antarctic waters
journal contribution
posted on 2023-05-22, 04:27 authored by Dunstan, GA, Olley, J, David RatkowskyDavid RatkowskyNo description available
History
Publication title
Recent Research Development in Lipids ResearchIssue
1999Pagination
63-86Department/School
Tasmanian Institute of Agriculture (TIA)Publisher
Transworld Research NetworkPlace of publication
Trivandium, IndiaRepository Status
- Restricted
