University Of Tasmania

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Modelling pasture management and livestock genotype interventions to improve whole-farm productivity and reduce greenhouse gas emissions intensities

journal contribution
posted on 2023-05-18, 03:24 authored by Matthew HarrisonMatthew Harrison, Karen Christie, Richard RawnsleyRichard Rawnsley, Eckard, RJ
Livestock greenhouse gas (GHG) emissions form the largest proportion of emissions from agriculture. Here we seek intervention strategies for sustainably intensifying the productivity of prime lamb enterprises without increasing net farm emissions. We apply a biophysical model and an emissions calculator to determine the implications of several interventions to a prime lamb farm in south-eastern Australia. We examine the effects of lamb liveweight or age at sale, weaning rate, maiden ewe joining age, genetic feed-use efficiency, supplementary grain feeding according to green pasture availability, soil fertility and botanical composition. For each intervention, stocking rates were optimised to the lesser of a minimum ground cover threshold or a maximum supplementary grain feeding threshold. Total animal production of the baseline farm was 478 kg clean fleece weight plus liveweight (CFW+LWT)/ha.annum and ranged from 166 to 609 kg CFW+LWT/ha.annum for interventions that replaced existing pastures with annual ryegrass or increased soil fertility respectively. Annual GHG emissions intensity of the baseline farm was 8.7 kg CO2-e/kg CFW+LWT and varied between 7.7 and 9.2 kg CO2-e/kg CFW+LWT for interventions that reduced maiden ewe joining age or increased sale liveweight, respectively. Stocking rate primarily governed total animal production, and in many cases production drove emissions, so interventions that increased production did not always reduce emissions intensity. Indeed, replacing existing perennial ryegrass/subterranean clover mixed pastures with perennial legume swards caused large reductions in both production and emissions, and interventions that increased soil fertility via phosphate addition caused large increases in production and emissions; as a consequence, both strategies had little effect on emissions intensity. Implementing several beneficial interventions simultaneously further increased production and reduced emissions intensity relative to implementing individual interventions alone. Baseline production increased by 61% by increasing soil fertility, improving feed-use efficiency and reducing the joining age of maiden ewes, while baseline emissions intensity was reduced by 17% by improving feed use efficiency, reducing the joining age of maiden ewes and supplementary grain feeding. We demonstrate that imposing several strategies on existing sheep farming systems simultaneously is more conducive to sustainable agricultural intensification than is imposing any single intervention alone, provided individual strategies were beneficial in their own right. The best strategies for both sustainably increasing production and reducing emissions intensity are those that decouple the linkage between production and emissions such as interventions that shift the balance of the flock away from adults and towards juveniles while holding average annual stocking rates constant.


Department of Agriculture


Publication title

Animal Production Science










Tasmanian Institute of Agriculture (TIA)


CSIRO Publishing

Place of publication


Rights statement

Copyright 2014 CSIRO

Repository Status

  • Restricted

Socio-economic Objectives

Sheep for meat