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Study of some factors affecting the growth and development of myoga (Zingiber mioga Roscoe)

journal contribution
posted on 2023-05-16, 13:35 authored by Alistair GracieAlistair Gracie, Brown, PH, Clark, RJ
In order to optimise production of the edible flower buds produced by myoga (Zingiber mioga Roscoe) a greater understanding of the growth and development of the plant and factors influencing flower initiation and development are required. The vegetative growth phase in myoga was characterised by a distinct period of pseudostem development from the planted rhizome piece followed by an extended period of rhizome growth from both the base of pseudostems and the planted rhizome piece. The transition from pseudostem formation to the initiation of rhizome growth occurred at the same time as the dry weight of the planted rhizome piece ceased to decline. Flower bud initiation and development occurred over an extended period, beginning soon after the commencement of new rhizome growth and ending prior to foliage senescence. Flower buds were observed at the terminal meristem of first, second, third and fourth order rhizomes. Increasing temperatures stimulated both increased vegetative growth and flower bud initiation and development. Low flower bud yields recorded under conditions of low temperature were the result of reduced rate of floral initiation and not abortion of flower buds. Increased shading of plants grown under glasshouse conditions resulted in reduced flower bud yield and similarly the response resulted from decreased initiation rather than abortion. © 2003 Elsevier B.V. All rights reserved.


Publication title

Scientia Horticulturae










Tasmanian Institute of Agriculture (TIA)


Elsevier Science BV

Place of publication

Amsterdam, Netherlands

Repository Status

  • Restricted

Socio-economic Objectives

Horticultural crops not elsewhere classified

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