University Of Tasmania
Browse
OYSTER_REPORT_FINAL_web.pdf (1.94 MB)

Climate Change Adaptation in the Australian Edible Oyster Industry: an analysis of policy and practice

Download (1.94 MB)
report
posted on 2023-05-25, 02:35 authored by Peat Leith, Marcus HawardMarcus Haward
No description available

History

Commissioning body

University of Tasmania

Pagination

90

Department/School

School of Geography, Planning and Spatial Sciences

Publisher

University of Tasmania

Place of publication

Hobart, Tasmania

Rights statement

Copyright 2010 Peat Leith and Marcus Haward

Repository Status

  • Open

Socio-economic Objectives

Sustainability indicators

Usage metrics

    University Of Tasmania

    Categories

    Exports