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PRMS.071A MLAL - Understand the Limits and Basis of Growth Prevention of Listeria Monocytogenes in Processed Meats by Weak Acid Salts

report
posted on 2023-05-25, 02:10 authored by Thomas RossThomas Ross
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Funding

Meat and Livestock Australia

History

Commissioning body

Meat and Livestock Australia Limited

Number

Final Report

Department/School

Tasmanian Institute of Agriculture (TIA)

Publisher

Meat and Livestock Australia Limited

Repository Status

  • Restricted

Socio-economic Objectives

Food safety

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    University Of Tasmania

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    Licence

    In Copyright

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